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Horeca Store
Location

Deliver To :

Frankfurt am Main, Hesse... 60327
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In Stock

Delivering to: Frankfurt am Main, 60327, Hesse, Germany

Product Snapshot

Delivery Days
5 to 7 Days
Brand
KitchenCore Series
Free Delivery
Yes
Policies
7 Days

Key Specification

Manufacturer
KitchenCore Series
Country of Origin
China
Material
Stainless Steel
Color
Silver, Black
Voltage
220 V
Product Width
480 mm
Certifications
CE
Maximum Temperature
300 C
Number of Heating Zones
2 Heating Zones
Minimum Temperature
50 C
Selling Unit
1/Each
Warranty
1 Year
Power Type
Electric
Shipping Weight
40.06 kg
Wattage
4 kW
Product Height
530 mm
Product Length
600 mm
Net Weight
38.5 kg
Product Type
Lift Salamander
Mounting
Tabletop

Product Overview

The KitchenCore Series Lift Salamander KC-SM-LIFT-2Z-AE is a powerful and efficient electric grill designed for professional kitchens that require precise top-down heating. Made in China from durable stainless steel, it features a sleek silver and black finish, combining both strength and modern aesthetics. Its tabletop-mounted design makes it easy to integrate into any kitchen layout.

With a power output of 4 kW and two independent heating zones, this salamander offers fast, even cooking across a wide temperature range—from 50°C to 300°C—ideal for gratinating, browning, toasting, or melting with precise control. The lift mechanism allows users to adjust the grill height, enabling closer or more distant heat exposure depending on the dish.

Operating on a 220 V electric supply, it ensures stable and efficient performance while meeting CE certification standards for safety and quality. The unit measures 600 mm (L) x 480 mm (W) x 530 mm (H), making it sturdy yet manageable. Backed by a 1-year warranty, the KitchenCore Series KC-SM-LIFT-2Z-AE Lift Salamander is a versatile and space-saving solution for commercial kitchens looking for reliable performance, precise heat control, and durable construction.

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Questions from buyers like you

Answered to help you make the right decision.
The adjustable lift mechanism allows chefs to control the distance between food and heating elements, enabling precise cooking control for different dishes. This feature is particularly useful for delicate items that require careful browning or gratinating.
As a tabletop-mounted unit measuring 600x480x530mm, it requires a sturdy, heat-resistant surface with adequate ventilation. Ensure proper electrical connection to a 220V power supply and compliance with local UAE safety regulations.
The salamander features two independent heating zones with temperature control ranging from 50°C to 300°C. Each zone can be separately adjusted, allowing simultaneous cooking of different items at varying temperatures.
The unit comes with a 1-year warranty covering manufacturing defects. Regular cleaning of the stainless steel surface and heating elements is recommended. Local UAE service support is available for maintenance and repairs.
The salamander is CE certified and includes safety features like thermal protection, sturdy construction, and secure mounting options. The stainless steel build ensures durability and meets commercial kitchen hygiene standards in the UAE.
This salamander operates on 220V with 4KW power output, featuring dual heating zones for efficient operation in UAE commercial kitchens. It's designed for professional continuous use with precise temperature control from 50°C to 300°C.

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